Thursday, August 13, 2009

CEiMB - Stuffed Turkey Burgers


Sore back or not, a girl has to eat, so before work this morning I threw together this week's Craving Ellie in My Belly pick, stuffed turkey burgers (selected for us by Peggy at Pantry Revisited - thanks, Peggy!), substituting sun dried tomatoes for the roasted red peppers and adding capers, both of which I added in abundance, making these even more delicious.

A little more stuffing than Ellie had in mind

7 comments:

  1. Ooh, good thinking on the sundried tomatoes! I bet your burgers were delish!

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  2. Leslie you and I must have been thinking along the same lines because I almost substituted sundried tomatoes in mine! But I didn't. I'm just like that. Thanks for cooking with me this week. Your burgers look delicious. :)

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  3. Sun-dried tomatoes! What a delicious surprise. Feel better!

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  4. I bet the sun dried tomatoes were a terrific addition.

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  5. I bet the sundried tomatoes were a great sub!!! I hope your back feels better soon!

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  6. Ah, well, Ellie would probably make those subs herself had she thought of them (great sentence, btw!) and here's hoping for healing for your back.

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  7. I love that you added capers- those would give these burgers a definite bite. Yum!

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