tag:blogger.com,1999:blog-2254099588758515056.post6957356310815811100..comments2023-10-16T01:41:26.031-07:00Comments on Lethally Delicious: CEiMB - White Gazpacho with Toasted AlmondsLesliehttp://www.blogger.com/profile/17185657147547217295noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-2254099588758515056.post-49094403093395223912009-06-06T12:36:26.047-07:002009-06-06T12:36:26.047-07:00Great job!Great job!What's for Supper?https://www.blogger.com/profile/17424247624716483658noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-61424468804604766522009-06-06T08:54:36.157-07:002009-06-06T08:54:36.157-07:00I agree it came together pretty quickly...I am psy...I agree it came together pretty quickly...I am psyched to see what our next recipe is..Maryhttps://www.blogger.com/profile/09256701076656911834noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-72454927297653885452009-06-05T09:55:34.617-07:002009-06-05T09:55:34.617-07:00I'm going to have to make this. It sounds deli...I'm going to have to make this. It sounds delicious.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-13302817366252223052009-06-04T21:36:26.522-07:002009-06-04T21:36:26.522-07:00I am really glad I checked out your latest post. ...I am really glad I checked out your latest post. I hadn't discovered Craving Ellie in My Belly, and I am going to join now! Thanks for posting over at my blog as well!Sarahhttps://www.blogger.com/profile/02013828166392561622noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-15425660547922273492009-06-04T18:21:01.539-07:002009-06-04T18:21:01.539-07:00Thanks for the encouragement to get past the wet b...Thanks for the encouragement to get past the wet bread. I broke my blender on a pound of frozen mangos and dont have an FP, so I didn't try this yet, but when i do, I will brave the wet bread!AJMhttps://www.blogger.com/profile/03187280737566904401noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-57344885671389283962009-06-04T13:20:01.744-07:002009-06-04T13:20:01.744-07:00IMO wet bread is only one step less gross than wet...IMO wet bread is only one step less gross than wet dog, though the former has proven some culinary aptitude over time (read: panade).<br /><br />Glad you liked this one, and the quickness was definitely a plus.<br /><br />--NickCraving Ellie in My Bellyhttps://www.blogger.com/profile/13808418558908437614noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-21669990442406870032009-06-04T13:07:32.600-07:002009-06-04T13:07:32.600-07:00I'm so glad you liked yours! I like that you ...I'm so glad you liked yours! I like that you served your in ramekins!!Bella Bakerhttps://www.blogger.com/profile/01193102073947843985noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-90143592804612000202009-06-04T09:28:30.578-07:002009-06-04T09:28:30.578-07:00Par boiling the garlic is a good idea. I actually ...Par boiling the garlic is a good idea. I actually can't believe that I made something that was too garlicky for me! I am glad to hear that this was a hit for you. I would recommend trying the grapes next time, it adds a nice sweeter dimension.Craving Ellie in My Bellyhttps://www.blogger.com/profile/13808418558908437614noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-69554129044892762722009-06-04T06:47:07.170-07:002009-06-04T06:47:07.170-07:00I had the same feelings towards the wet bread. In ...I had the same feelings towards the wet bread. In fact I was trying to figure out a way around it but..then decided, what the heck and found some old frozen dinner rolls to toss in. It worked! We loved it!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-58815411175415696922009-06-04T06:05:53.023-07:002009-06-04T06:05:53.023-07:00I'm so glad you ended up liking this. Wet brea...I'm so glad you ended up liking this. Wet bread is so gross, isn't it? Definitely try the grapes next time because they're really good in the gazpacho. Or anything sweet would be a nice contrast -- like a sweet red pepper or a fresh tomato.Jessicahttps://www.blogger.com/profile/07434478481997247753noreply@blogger.com