tag:blogger.com,1999:blog-2254099588758515056.post6130792347136087410..comments2023-10-16T01:41:26.031-07:00Comments on Lethally Delicious: Where Flan and I Make Peace, Warts and AllLesliehttp://www.blogger.com/profile/17185657147547217295noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2254099588758515056.post-4177854796789496012012-05-11T20:35:58.842-07:002012-05-11T20:35:58.842-07:00I remember this was my first flan ever and we real...I remember this was my first flan ever and we really enjoyed it.<br /><br />Yours looks so pretty on that lovely plate.TeaLadyhttps://www.blogger.com/profile/10816005881175031132noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-41127365948182569232012-03-29T17:52:16.537-07:002012-03-29T17:52:16.537-07:00The coconut milk version sounds yummy. I have neve...The coconut milk version sounds yummy. I have never made Flan--looks like I need to try it. Good job Leslie. <br />p.s. I would love to work with you!Cindyhttps://www.blogger.com/profile/07693008883612962846noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-10720441086666023942012-03-29T16:08:08.637-07:002012-03-29T16:08:08.637-07:00It unmolded beautifully and it looks creamy and de...It unmolded beautifully and it looks creamy and delicious. I love flan. As a kid I even liked the powdered kind that comes in box; all you add is milk. The egg version is of course much richer and better. I hope the caramel didn't seep into your seats.Hanaâhttps://www.blogger.com/profile/15660317268731033542noreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-15693164232639898972012-03-29T14:50:05.772-07:002012-03-29T14:50:05.772-07:00I wasn't a big fan of flan (always loved creme...I wasn't a big fan of flan (always loved creme brulee) until I made my own (this version). Now, it's not something I would make just because, but it is still pretty tasty.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2254099588758515056.post-54786112353853425162012-03-29T07:41:52.076-07:002012-03-29T07:41:52.076-07:00Wait. There's a coconut milk variation? Any ti...Wait. There's a coconut milk variation? Any time you want to make that, I'm in! I"m wondering if putting the flan in a quiche dish would contain the caramel? I didn't have anything like that in the kitchen I was using, so a rimmed plate + holding my breath was my solution. But I didn't have to go any farther than from the kitchen to the dining room with it.Nancy/n.o.ehttps://www.blogger.com/profile/12870024363382414106noreply@blogger.com